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Check out Los Cabos Recipes for more good eats brought to you by the Cooking Dude! If you are planning a trip to Cabo, we recommend visiting Dining Cabo for some great info!
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Desserts By mid-May, our peach tree is overloaded with delicious
peaches, in danger of breaking its branches if we don't eat peaches fast enough.
We also give them away to visitors. In addition to just eating them for
breakfast or a snack, Mary Ann makes a quick and easy peach cobbler you should
try. Here's her recipe for Set aside 1/2 cup of peaches for the topping, and mix the other ingredients together. Coat a 9" x 11" baking dish with cooking spray and add the cobbler mixture. Top with peaches and bake in the oven for35 minutes at 375 degrees F. Really easy and really yummy! Another easy one is the Chocolate Cashew candy shown in
the photo on the left. (Click on the photo to see a larger version.) Made by
Mrs. Cooking Dude, by the way... She buys the microwave milk chocolate, and
while it's melting, scatters batches of cashews (or other nuts) on waxed paper.
Then she pours the chocolate over the nuts and lets the chocolate harden. How
much easier can candy-making get? More recipes are coming soon... |
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